Gulfstream

Entry Posted June 25, 2007

http://www.nytimes.com/2007/06/23/business/23checkout.html Whole Foods in Manhattan uses a bank-style single line checkout queue that feeds into as many as 30 cashiers. (My problem with single line systems is that you continually need to shuffle along, which is especially if you need to move luggage or packages, such as at airports.) 23:11

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